Details

Corn Potage is made with corn from Hokkaido simmered in kelp stock and vegetable bouillon, resulting in a rich-tasting potage with grains.

• This product is a retort pouch food. (1 serving) 
• No preservatives are used, so please consume as soon as possible after opening.

• Ingredients: Kelp stock [kelp (domestic)], vegetables (corn (60% or more Hokkaido corn used), onion), sweet corn powder, rapeseed oil, potato starch, vegetable bouillon, salt, garlic paste
• Nutritional information: (per bag (160g))/Energy: 64kcal, Protein: 2.1g, Fat: 2.1g, Carbohydrates: 9.1g, Salt equivalent: 0.7g
• Allergens: This product is free from the 28 specified ingredients.
  
• Contamination: This product manufactured in the same facility as products containing eggs, milk, wheat, buckwheat, peanuts, shrimp, crab, squid, orange, beef, walnuts, mackerel, soybeans, chicken, pork, bananas, peaches, yams, apples, gelatin, sesame, and cashew nuts.
• How to prepare: Put the bag in boiling water and heat thoroughly for about 5 minutes. If using a microwave, transfer the contents to a heat-resistant container, cover with plastic wrap, and heat. (2 minutes at 500W, 1 minute 30 seconds at 600W)
• Contents: 160g/ 1 package
  

Information on food labels and allergens listed by manufacturers is posted on this website as is. If you have any questions, please contact the manufacturer directly.