Regular price
¥780 JPY
Regular price
Sale price
¥780 JPY
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per
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Estimated Delivery Date:
3 April - 5 April
Details
100% plant-based hamburger steak that is made mainly from konjac and soybeans.
The spicy curry sauce, which uses cloves and cardamom in abundance, is a perfect match with the texture and aroma of nuts.
It is great as a side dish for those who are busy with work or childcare. It is perfect as a side dish for bento boxes and for busy days. Just heat it in the microwave or in a hot water bath and you're done.
- Ingredients: Onion (domestic), granular soy protein, vegetable oil, tomato paste, pea protein powder, oligosaccharides, gluten-free soy sauce, almonds, garlic, ginger, cashew nuts, salt, konjac powder, fried garlic powder, coriander, yeast extract, black pepper, cumin, roasted onion powder, nutmeg, curry powder, garlic powder, cardamom, cloves, cinnamon, chili pepper
- Allergens: Soybean, almond, cashew nuts
- Contamination: This product is manufactured in the same factory that produces products containing wheat.
- Weight: 180g
Information on food labels and allergens listed by manufacturers is posted on this website as is. If you have any questions, please contact the manufacturer directly.
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