Details

Enjoy this vegan gyoza that uses plant-based meat.

• Ingredients: Vegetables (cabbage (domestic), chives, onions, garlic, ginger), vegetable protein food (soy protein, yeast extract, others) (manufactured in Thailand), chickpea paste, olive oil, granular soy protein, sesame oil, soy sauce, ground sesame, miso, salt, spices, sugar, skin (wheat flour (domestic), organic cornstarch, organic vegetable oil, salt, soy flour) / thickener (methylcellulose), flavoring, coloring (beet red), (contains wheat, soybeans, sesame)
• Contamination: The manufacturing facility of this product also processes products containing pork, chicken, shrimp, crab, eggs, and milk.
• Country of origin: Japan
• Amount: 210g (35gx6 pieces)

Information on food labels and allergens listed by manufacturers is translated and posted on this website. If you have any questions, please contact the manufacturer directly.